Offering a delightful, array of more than 25 varieties of Tea customisable in over 12,000 ways, chai-café “Chaayos” has launched its seventh and eighth outlet at SDA and Punjabi Bagh markets respectively. Chaayos will also be setting up a pop-up café at the prestigious Jaipur Literature Festival 2015.
Chaayos, already established in Gurgaon and Noida, now has 8 outlets in premium business parks and high streets such as DLF Cyber City, Galleria Market and Infospace SEZ. The 8 outlets put together, Chaayos sees daily footfall of more than 2,000 tea lovers.
“We plan to expand the Chaayos brand to multiple cities in 2015. We are targeting 20-30 more chai–cafes by the year 2015” said Nitin Saluja, Founder at Chaayos.
Each Chai is handcrafted and made upon order - a typical order at Chaayos is "Adrak, Tulsi, Kali Mirch Chai with 25 ml milk and half sugar." In addition to that, Chaayos offers a broad range of Indian & International sandwiches (customers swear by "2 minutes Maggi sandwich"), and finger licking street food like Keema Pav and Vada Pav.
So be it Aam Papad Chai or Hari Mirch Chai, Kadak Chai or Irani chai, you name it and its here - Chaayos asks you "what is your meri-waali chai"
Founded by IIT Bombay graduate Nitin Saluja & IIT Delhi graduate Raghav Verma in November 2012, Chaayos is a chain of chai-cafés operating under the holding company Sunshine Teahouse Pvt Ltd. Chaayos motto is "Experiments with Chai" - they offer fresh, gourmet, customised chais in a relaxed ambience, including Desi chai which can be made with an option of 12 add-ons, Indian specialty teas like God's chai and Pahadi chai, and exotic teas like Moroccan Mint and Lemongrass tea. For additional information, please visit,
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